1-1/2 cups chopped ham
1 3-ounce package cream cheese, softened
1 tablespoon milk
1 tablespoon butter
2 cans crescent rolls
Combine the first 4 ingredients, and spoon onto 8 triangles of crescent rolls. Place another triangle of dough on top. Stretch and seal edges well, forming a turnover.
Bake on ungreased cookie sheet at 350 degrees for 16 to 18 minutes or until rolls are golden brown.
**Thoughts~This recipe is very simple, and you could probably do a ton of variations. These would make a great lunch.**